Description
Organic Dandelion is an herb. People use the above ground parts and root to make medicine. Dandelion root is well known as a detoxifying agent, but has also been used to treat everything from arthritis to hangovers. Traditionally, dandelion has been used a diuretic, to increase the amount of urine the body produces in order to get rid of excess fluid. It has been used for many conditions where a diuretic might help, such as liver problems and high blood pressure. However, there is no good research on using dandelion as a diuretic in people.
Fresh or dried dandelion herb is also used as a mild appetite stimulant and to improve upset stomach. The root of the dandelion plant may act as a mild laxative and has been used to improve digestion. There is some very preliminary research that suggests dandelion may help improve liver and gallbladder function, but the study was not well designed.
Some preliminary animal studies also suggest that dandelion may help normalize blood sugar levels and lower total cholesterol and triglycerides while raising HDL, “good,” cholesterol in diabetic mice. But not all the animal studies have found a positive effect on blood sugar. Human studies are needed to see if dandelion would work in people
To make a strong herbal infusion tea, use 1/2 ounce by weight of dried leaves or one ounce by weight of fresh leaves per cup of water.
Place the ingredients in a glass canning jar. Cover with freshly boiled water. Put the lid on and steep overnight. Strain and compost solids.
The following are some more well-known health benefits of this tea:
• Is an agent for keeping optimum liver, kidney and gallbladder functions.
• Enhances detoxification by stimulating urination, as well as replacing the potassium lost to the increased volume of urine.
• Is used to help in the health maintenance of those suffering from Type-1 and Type-2 diabetes.
• Can be used for treatment of such liver disorders as hepatitis and jaundice.
• Can be used for purifying the blood and cleansing the system.
• Can help in relieving digestive disorders such as constipation and diarrhea.
• Has properties that can help cleanse and improve the skin.
As a unique herb, the holistic power in dandelion root supports several main systems in your dog’s body: The liver, digestion, cardiovascular, blood sugar, and immunity .strong
• Dandelion tea tastes good (especially with a sweetener like honey or sugar—or, a good taste with a no-carbohydrate choice, like xylitol).
• Dandelion tea benefits your health (in fact, it’s very good for you)—as health enthusiast’s worldwide can attest for this delicious herbal remedy.
• Dandelion tea forms a prime medical ingredient in over half the phytonutrient blends on the market (weight loss, rejuvenation, detoxification; digestive, liver, kidney, & skin supplements).
• Dandelion tea uses include as an ingredient in cooking.
• Dandelion tea aids in digestion, and functions well to relieve digestive disorders like constipation and diarrhea.
• Dandelion tea works great to purify the blood and cleanse the system.
• Dandelion tea enhances detoxification, by stimulating urination and, in addition, by replacing the potassium lost in that process.
• Dandelion tea is one of the most effective herbs for getting the bloat out and helping relieve water retention.
• Dandelion tea has specific action introducing inflammation, of the gall bladder and of the bile duct, and for rheumatism and arthritis.
• Dandelion tea improves the function of and maintains optimum liver, kidney, pancreas, spleen, stomach, and gall bladder functions.
• Dandelion tea helps in treating chronic hepatitis and jaundice disorders, and encourages healing of damaged tissues caused by alcohol liver disease.
• Dandelion tea helps reduce high cholesterol.
• Dandelion tea contains antioxidants that help your body fight off toxic bacteria and viruses.
• Dandelion tea helps with weight control—especially with weight loss.
• Dandelion tea strengths incorporate well into muscle building programs for weight lifters.
• Dandelion tea actively ameliorates disease—it is a potent disease-fighter—and helps the body heal, helps boost immunity, and combat cancer, heart disease, and age-related memory loss.
• Dandelion tea aids health maintenance for people suffering from Type-1 and Type-2 diabetes.
• Dandelion tea transfers magnificent amounts of minerals and vitamins: A, C, D, E, & B complex, calcium, potassium, magnesium, iron, zinc, manganese, copper, choline, and boron, etc. when infused in hot water.
• Dandelion tea can be made solely from the blossoms, the leaves, or the roots (roasted or not)—or, the entire plant.
• Dandelion tea is traditionally served plain (as is), and also made into other beverages—like ale, beer, “coffee”, and wine.
• Dandelion tea as a face wash cleanses complexion, improves skin clarity.
• Dandelion tea makes a great bath addition, especially when made from older, stronger (tougher) leaves.
• Dandelion tea can serve as an inspiration for a great tea party!
• Making dandelion tea by gathering fresh plants is good exercise (and, some people say, improves the look of your lawn).
• Composting spent dandelion tea blossoms, leaves, and/or roots, after drinking your dandelion tea, improves soil composition.
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