Description
Mehwer Cholesterol Herbal Mix
The Cholesterol herbal mix is particularly recommended for individuals with increased levels of LDL cholesterol and triglycerides in the blood. The antioxidant-rich herbs that it contains help you control cholesterol by improving the metabolism, and helping the body naturally maintain the proper level of cholesterol in the blood.
Bear in mind you won’t see the effects of herbal tea on your cholesterol right away. Many studies note that you must drink herbal teas for weeks before there is any improvement in cholesterol.
Ingredients
Couch Grass (Elymus Repens), Artichoke, Maidenhair Tree (Ginkgo Biloba), Rosemary (Rosmarinus officinalis), Peppermint (Mentha Piperita), Chicory (Cichorium), Lemon Verbena (Aloysia Citrodora), Mallow (Malva), Lemon Balm (Melissa Officinalis), Sencha Green Tea, Celery Seeds, Dandelion (Taraxacum), Nettle (Urtica), Ginger.
Recommended Dosage
1-3 teaspoons of loose tea (or 3g up to 3 times) daily. If more than one herbal mixture is consumed at the same period of time, reduce the amount of tea accordingly.
When herbs are used for a long period of time, it is suggested to consume a herbal remedy with a ratio of 3 to 1. For example, if you choose to take it for 3 weeks, have a one-week pause, if it is taken for a 30-day period, have a 10-day pause, etc. That does not apply to herbs and fruits that have a laxative effect.
Herbal Tea Brewing Instructions
- Hot Brew
- Heat the water to just the point when it starts to boil.
- Add 1 teaspoon of loose tea, to a tea infuser or tea bag, for 180ml – 240ml of water.
- Pour the heated water (right off the boil) over the tea, cover your cup, and steep for 7-10 minutes or longer.
- Add honey or stevia for sweetness, if desired.
- Cold Brew
A cold infusion delivers flavours that are sweeter, smoother, more complex, and can be made in a number of different ways.
Reviews
There are no reviews yet.