Apple Sauce

We Supply high Grade apple Sauce pulp to following  Industry in bulk to manufacture the products as in pictures , for each product recipe’s will be provided on demand

  • Dressing and sauces
  • Fruit snacks and bars
  • Ice creams and yogurts
  • Smoothies
  • Sorbets and granitas
  • Bakery
  • Beverages
  • Confections
  • Baby foods
  • Snack

Strawberry Purée – Available in 7º-18º Brix

Packed with vitamins, fiber, and high levels of antioxidants known as polyphenols, strawberries are a sodium-free, fat-free, and cholesterol-free. They are among the top 20 fruits in antioxidant capacity.

Description

Replace butter or shortening with a wholesome fruit humectant. We take only the finest Golden Delicious apples and blend them with Rome, Delicious, Gala, Newtown and Granny Smith apples to make our world-famous apple sauce. Apple sauce is made from apples that have been properly ripened, washed and inspected, then peeled, cored, cooked by steam and sieved.

Why Choose Apple Sauce?

  • Can be directly substituted for butter and shortening in baked good recipes
  • Is a low-fat alternative to butter and shortening
  • Provides moisture to product texture as a natural humectant

Applications:

  • Baked goods
  • Flavoured apple sauces

Product Options:

  • 5 Gallon Bag/Box
  • 55 Gallon Drum
  • Corrugated Tote

Fruit Serving:

1 serving = 1.5 Tablespoons @ 65° Brix = 32.8 g
Per USDA guidelines,  1 fruit serving = ½ cup

Let us work with you to create a product to take advantage of the latest fruit consumption recommendations. Incorporating a full serving of fruit into your product creates a marketable advantage.

Packaging Options:

  • 40 lb Bag in box
  • 450 lb net open top metal drum (52 gal)

Preservative Options & Storage:

Ascorbic acid is added to provide 100% USDA vitamin C and preserve color. Recommended storage between 35˚ to 45˚ F to maintain color and vitamin C level. Apple sauce should not be frozen.

Shelf Life and Storage Recommendations:

Storage Temperature Ambient <70 F Refrigerated <45 F Frozen <0 F
Apple Sauce Not recommended 2 years Not recommended

Nutritional Information

Apple Sauce (Per 100 grams)

Nutrient Amount
Calories 59
Protein 0.2 g
Carbohydrates 14.2 g
Dietary Fiber 1.0 g
Sugar-Total 12.3 g
Total Fat 0.3 g
Trans Fat 0.00 g
Saturated Fat 0.00 g
Cholesterol 0.00 mg
Vitamin A 0.00 IU
Vitamin C 53 mg
Calcium 0.00 mg
Iron 0.30 g
Sodium 3.0 mg
Moisture 85.05 g
Ash 0.25 g
Potassium 109 g

Nutrition information calculated using Genesis Nutritional Database Software with adjustments based on processing. The information contained herein is, to the best of our knowledge, correct, but all recommendations or suggestions are made without guarantee or responsibility since the conditions of use are beyond our control. We disclaim any liability incurred in connection with the use of this data or suggestions.

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